It's been almost 60 years since Roald Dahl wrote his children's classic, Charlie and the Chocolate Factory. Yet many of us still daydream about the fantastical treats he imagined for eccentric ...
Violet Beauregard’s fate after popping Willy Wonka’s Three-Course Dinner Chewing Gum in her mouth is probably one of the most horrifying moments in children’s literature — but until she starts turning ...
Ottawa chef Sarah Farmer is known for her creative pastry work, supplying her desserts to Ministry of Coffee locations in the city, and was most recently chef de cuisine at O'Brien House in Chelsea, ...
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