A Middle Eastern Classic With Global Appeal Hummus is more than just a dip—it’s one of the most iconic dishes of Middle Eastern cuisine, celebrated for its velvety texture and perfectly balanced ...

Tahini (or tehina.) This ground sesame paste, which is a hummus essential, has a rich, buttery, nutty flavor and a silky, ...

Jennifer Farley is the writer, food photographer and stylist behind Savory Simple, a blog dedicated to gourmet recipes for the home cook. Her work has been featured by Better Homes & Gardens, Parade ...

FARGO — My son, Giovanni, is finally home for the summer and one of his first food requests was this Classic Homemade Hummus. A staple in Mediterranean cuisine, this savory chickpea spread became a ...

Can't Go Wrong with Homemade Hummus Adapted from Epicurious Ingredients 4 garlic cloves 1 teaspoon salt two 1-pound 3-ounce cans chick-peas, drained and rinsed 2/3 cup well stirred tahini 1/4 cup ...

When we asked our fathers if hummus was served in their homes in Morocco and Iraq, they both had the same answer. A resounding no. Papi, Rachel’s dad, told her that in Morocco, only the poor people ...

For something so simple, a lot of the best hummus recipes are surprisingly time-consuming (who wants to peel a can of chickpeas?). This recipe will give you ultra-smooth and creamy Israeli-style ...

If the texture of your store-bought hummus just isn't cutting it, don't despair. There are several ways you can improve it if ...