Classic, crispy buffalo chicken wings are game day perfect! Grab your napkins and dig in to these finger-lickin' delicious oven baked wings.

We tried five flavors of wings from Wingstop and the best one surprised us.

You can skip the broiler if you prefer your barbecue sauce wet, not sticky. If you're cooking them in the oven, the key is to ...

Who says buffalo wings can't be fast, healthy and convenient? This recipe has all three for your Super Bowl party.

chicken wings are less meaty than other chicken parts, but the skin-on pieces easily turn crispy and are perfect for eating with your hands. Ciara Turner, a former professional chef turned foodie ...

A sign that most people don’t want to deep-fry at home: The top search results for the term “crispy chicken wings” are all oven-baked recipes. These seem to employ the same general technique.

Let your slow cooker be your game day MVP by setting up a hot appetizer that it can keep warm from kickoff until overtime, ...

Season wings on both sides with salt and pepper. Refrigerate for 1 hour. In a shallow bowl, stir together flour and spices then season with salt and pepper. Working one at a time, coat chicken in ...

Lightly spiced, crispy chicken wings drizzled with a sweet and sticky glaze – yes please! The freshness of the easy mango salsa finishes the dish perfectly. Put the chicken wings in a bowl and ...

Another perk of using the oven for making your wings is that it's a healthier alternative. Now, just because it's healthy doesn't mean you'll sacrifice flavor or that satisfying crispy chicken crunch.