My grandmother always said the secret to perfect fried chicken was patience – in the breading, in maintaining the oil ...

A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

This crispy baked deviled chicken thighs recipe, developed by Kate Shungu ... which crisp in the oven to create a dish that's reminiscent of an oven fried chicken. The breadcrumbs are seasoned ...

chicken thighs can stand up to high heat and reheating—making them great for leftovers or make-ahead meals. Plus, they're usually sold with the skin on, which makes for extra crispy flavor in ...

Bake the chicken thighs for about 25 minutes, until they're golden and crispy, turning halfway through. Drain on paper towels and serve with lemon wedges.

I tried fried thighs and breasts from each chain ... Even though the texture was still good, I missed having a crispy, oily crust. This chicken tasted like it was fried in bread crumbs instead ...

To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...

Crispy fried chicken coated in a sweet, salty, sticky honey sesame sauce. Serve it with stir-fried or steamed greens, or a pack of stir-fried veg and noodles for a quick and healthy meal.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Feed the family on a budget and without a whole lot of prep when you try this chicken recipe.