Getting Thanksgiving dinner on the table shouldn't be something you dread. It should be a time to celebrate your family traditions and create new memories. For this year's dinner, I'm celebrating with ...

In my mind, there is nothing fancy about cornbread. It's a side to chili and fried chicken, to bean soups and barbecue. It's served with rice and beans, with collard greens and with eggs and sausage.

On New Year’s Day, eating corn, pork, legumes, and greens is basically setting your intentions for the new year—but with food. Pork represents progress and prosperity; legumes like black-eyed peas ...