Savor the rich taste of crab noodle soup 'bun rieu', a blend of vermicelli noodles and toppings that tantalizes taste buds with every savory slurp. This recipe serves about 4 to 6 people, takes ...

It’s one of the popular soups in Vietnam besides pho that most people have not heard about. It takes less time to make than pho and is light and tasty. The traditional way of making this is complex ...

It’s prime noodle soup season, which, for many folks, means it’s high time to hit up the Bay Area’s many outstanding pho shops for a hot, soul-restoring bowl. But what about all of the other great ...

Beyond banh mi and pho, there are so many Vietnamese dishes worth knowing: noodle soups, broken rice, and claypot catfish among them. Read more about some Vietnamese classics here. Banh xeo is Vietnam ...

Though Little Saigon has been a culinary treasure trove for more than a quarter of a century, some locals fear they'll feel out of place or won't like the food while exploring this area's restaurants.

Located on Nguyen Thiep Street, the sidewalk bun rieu (Vietnamese crab noodle soup) stall called "Bun rieu ba diec" (bun rieu of the deaf person) is well known among Hanoi diners who like to eat late ...

Nestled in The Wash on the corner of Gallatin and McKennie avenues is East Side Pho, a haven for Vietnamese and pan-Asian cuisine. From bao to a selection of pho dishes, the menu offers a bounty of ...