Few things in life can brighten up a day as effectively as a chocolate cake. Whether you prefer a layer cake with a silky ...

Now featuring even more streusel!

Jean Parlanti can trace her love of baking and cooking back to her grandmother. The late Mary Harchut, who Parlanti affectionately refers to this day as “Babci,” the Polish word for “grandma,” had ...

This chocolate chunk coffee cake is soft, buttery, and loaded with melty chocolate in every bite. Perfect with a cup of ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

When it comes to food, convenience and quality do not always go together well. But when they do, the results are enough to leave one with a beautiful taste in one's mouth — think peanut butter and ...

There’s no such thing as too much pumpkin during the fall season, and this cake is proof of how much we love it. This fall twist on coffee cake doubles down on the seasonal squash and features it in ...

Kiran Rao celebrated her 52nd birthday with a special coffee-infused chocolate bundt cake baked by her son, Azad. She shared photos of the baking process. Here's a recipe for a mocha-kissed cake if ...

The not-so-secret ingredient is coffee. Maria Yagoda is a senior editor at Food & Wine, where she has worked for five years, specializing in restaurant and travel coverage. When we ran this ...