This has been my family’s go-to holiday turkey ever since we moved back from Taiwan in the mid-’80s. I took a clue from China’s many “eight treasure duck” recipes and quickly started relying on a ...
Barbecued meats are a huge part of Alabama cooking, so it's only natural the Thanksgiving turkey should have some of that smoky flavor. I used Chinese ingredients on the turkey, inspired by my time ...
Eddie Lin visits Hop Woo in Chinatown for their Chinese barbecue turkey.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results