My hot and spicy beef recipe is a delicious Chinese takeout copycat you can make at home! It's perfect for International Hot ...

Feel like Chinese food tonight? This Chinese dinner is faster and less expensive than takeout. Stir-fried beef placed in lettuce puffs with tangy scallions and cool cucumbers takes only minutes in a ...

I'm accustomed to stir-frying all of my Chinese food, including my absolute favorite, beef and broccoli. It wasn't until I read The Asian Slow Cooker by Kelly Kwok that I learned about slow-cooking ...

Indulge your taste buds with our irresistible recipe for Savory Velveted Beef with Chinese Black Bean Sauce. This mouthwatering dish combines tender strips of beef, marinated to perfection, with a ...

These Crispy Chinese Beef Pancakes are savory, juicy, and pan-fried until perfectly golden and crisp. With a tender homemade ...

Mix together the corn starch, soy sauce and red cooking wine. Marinate beef for at least 10 minutes in the mixture. Heat a frying pan with 2 tablespoons of oil and stir-fry the marinated beef until ...

Filling, delicious, easy dinners are what I'm after on these cold days. This recipe, adapted from Food Network's magazine, fits the bill. This recipe is definitely more involved than the ones that I ...

Celebrate Lunar New Year by eating in! Though Asian takeout has become a beloved staple in many households, it's fun to get the whole family cooking a different cuisine. With Lunar New Year ...

cooked ground beef in a black frying pan next to containers of chopped vegetables - Skhoward/Getty Images Dan dan noodles are a classic Sichuan dish (Sichuan being a popular Chinese cuisine), in which ...

Smoky green sauce, crispy bacon, tender beef, and creamy beans come together in the ultimate stew! Serve it with charred baby green onions, diced white onion, cilantro, and limes. And don’t forget ...

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