Real talk: There’s just no substitute for a glass of vino when lounging around after a long workday, having a long-overdue catch-up with friends, or enjoying a date night feast with your SO. But if ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Carne asada pairs best with earthy red wines like Chianti Classico or Mourvèdre. Pair ...

We've rounded up the best vino — the majority from California’s own Napa, Santa Ynez and Santa Maria Valleys — to try this season, plus chic wine accessories to keep the sips flowing. By Elycia Rubin ...

Can we interest you in a glass of wine? From the ancient wine cellars of France to the new school of winemaking in California, we've curated the top vintages from around the world. Our wine list ...