Beer batter is great for making all kinds of foods, from fish fry to jalapeno poppers and more. From chicken fingers to onion ...

Master Cicerone Pat Fahey is a certified expert in beer. So, who better than he to talk us through the history of all the different variations of beer that exist. Where did American lagers originate?

From toasty stouts to porters to fruity, complex Belgian dubbels, here are the best dark beers to drink anytime.

Think back to five years ago. What craft beer styles were driving attention and hype in an era before we had the faintest inkling of the COVID-19 pandemic, the craft beer industry’s slowdown, and the ...

Click to share on Twitter (Opens in new window) Click to share on Facebook (Opens in new window) Click to email a link to a friend (Opens in new window) Click to print (Opens in new window) First, I ...

As sour beers continue to surge in the craft beer world, it’s worth learning more about how they are made. The term “sour” is a poor choice of words — these beers are tart, not necessarily sour. The ...

We don’t need to point out that craft beer is booming like never before in the United States. We’ve said it often, but there are over 7,000 breweries in the country today. Only five years ago, there ...

“Let’s Talk Beer Styles” is a monthly feature that accompanies Paste’s large-scale blind craft beer style tastings/rankings. The first month covered the history and modern role of American pale ale, ...

Ah, beer. Homer Simpson once toasted with a mug of the sudsy elixir and proclaimed that alcohol was the “cause of and solution to all of life’s problems.” Wise words, Homer. Wise words indeed. Alcohol ...