FRESH Farm Aquaponics, of Glastonbury, was born start several years ago with a college student on a bus, holding a 20-gallon fish tank filled with black sand, fish food, a few air and water pumps and ...

Aquaponics, a system of farming that uses no soil, also uses far less water than traditional agriculture. But while the technique is gaining attention, it remains a very niche way to grow produce due ...

When an urban food bank in Canada was struggling to get enough donations of fresh produce, they decided to try growing it themselves. At the Mississauga Food Bank, in a large city near Toronto, a new ...

Buying organic or even growing your own vegetables has become really popular. In tonight's On the Road, anchor Lisa Jones introduces us to a Beggs couple who has taken organic to a whole new level.

UNH says "Researchers recently grew Boston butter head lettuce in 35 days from seed to harvest and hit the magical 150g head weight using only nutrients from the fish." Fish provide the nutrients for ...

Monmouth, Ore. — Aquaponics is gaining popularity in Oregon, and as producers build their systems they can reduce their risk by starting small and designing their operations in modules, a commercial ...

Aquaponics is a sustainable way of growing food that many say could help combat global hunger, and one local couple is bringing freshly-farmed veggies to East Tennesseans' tables using this method. It ...

Visiting an aquaponic farm feels like landing at a space station or stealing a glimpse into a Seussian future. Unlike Old McDonald’s farm, there’s no dirt, tractors, barns filled with hay, chicken ...

Editor’s Note: Marianne Cufone is an adjunct environmental law professor at Loyola University New Orleans and the executive director of the Recirculating Farms Coalition, a collaborative group of ...

Endive growning in a 3,000 square foot urban aquaponic farm run by Dan Sadoski in an old warehouse in the city's Uptown neighborhood. The Blade/Amy E. Voigt Buy This Image Dan Sadoski, standing next ...

One idea that has been growing in both research and practice is the circular economy, which sees value in “waste” flows and re-routes them back into the economic process. A striking example of a ...