KFC describes the product as "crispy on the outside, deliciously fluffy on the inside, and perfectly seasoned. They’re made for scooping up KFC’s rich, savory gravy or enjoying with KFC’s Comeback Sauce – a creamy, zesty, craveable sauce."

They weren’t just a side dish; they were a signature part of the KFC experience. So when the company decided to replace them with fries, many longtime fans—myself included—felt the loss. Now, however,

KFC has brought back its iconic Potato Wedges in Tampa for two weeks, with a national return depending on customer demand.

But there is a silver lining encompassing the negative effects of any restaurant chain attempting to keep up with trends: return menu items. 😋😋 SIGN UP to get delicious recipes, handy kitchen hacks & more in our daily Pop Kitchen newsletter 🍳 🍔 That’s right,

KFC simplified its menu to get back to the core of fried chicken, sandwiches, and tenders. The smaller menu meant a lot of fan favorites were axed—including the OG Famo